Animal products are linked to heart disease and cancer from "summary" of The Healthiest Diet on the Planet by Dr. John McDougall
Animal products, such as meat, dairy, and eggs, have long been staples in the Western diet. However, research has shown a clear link between the consumption of these foods and the development of chronic diseases like heart disease and cancer. These associations are not mere coincidences, but rather the result of the harmful effects that animal products can have on our bodies. One way in which animal products contribute to heart disease is through their high content of saturated fat and cholesterol. These substances can raise levels of LDL cholesterol, also known as "bad" cholesterol, in the blood. High levels of LDL cholesterol are a major risk factor for heart disease, as they can lead to the buildup of plaque in the arteries, narrowing them and restricting blood flow to the heart. In addition to their effects on cholesterol levels, animal products can also contribute to heart disease through their high protein content. Animal proteins have been shown to increase levels of a hormone called insulin-like ...Similar Posts
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