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Nuts and seeds provide essential nutrients for brain health from "summary" of Brain Food by Lorraine Perretta,Oona van den Berg

Nuts and seeds are powerhouses of nutrients that are vital for maintaining optimal brain health. These tiny packages are packed with essential fatty acids, vitamins, minerals, and antioxidants that play a crucial role in supporting cognitive function and overall brain health. Omega-3 fatty acids, such as alpha-linolenic acid (ALA), found in walnuts and flaxseeds, are important for brain health as they help reduce inflammation and support the structure and function of brain cells. These fatty acids are also known to improve memory and cognitive performance. In addition to omega-3 fatty acids, nuts and seeds are rich in vitamin E, a potent antioxidant that helps protect brain cells from oxidative damage. Vitamin E is particularly important for cognitive function and has been linked to a reduced risk of developing neurodegenerative diseases such as Alzheimer's. Furthermore, nuts and seeds are excell...
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    Brain Food

    Lorraine Perretta

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