Artificial flavors trick our bodies into thinking we are consuming nutrients from "summary" of The Dorito Effect by Mark Schatzker
Artificial flavors are a devious trick played on our bodies. They are designed to imitate the taste of real nutrients, fooling our senses into thinking that we are consuming something beneficial. This deception goes beyond mere taste; it extends to the very essence of what our bodies need to thrive. In nature, flavors are closely linked to nutrients. Our taste buds have evolved to recognize certain flavors as indicators of crucial nutrients. When we eat a piece of fruit, for example, our taste buds detect the sweet flavor of sugar, signaling to our bodies that we are consuming a valuable source of energy. This connection between flavor and nutrition is deeply ingrained in our biological makeup. Artificial flavors disrupt this natural relationship between flavor and nutrients. They provide a quick fix of flavor without the accompanying n...
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