Fasting may reduce the risk of cancer from "summary" of Fasting for Life by Francis E. Umesiri
Fasting has been shown to have potential benefits in reducing the risk of cancer. This is due to the fact that fasting can help regulate insulin levels in the body. Insulin is a hormone that is closely linked to the development of cancer, as high levels of insulin can promote the growth of cancer cells. By fasting, one can lower their insulin levels, which in turn may help reduce the risk of cancer. Furthermore, fasting can also help to reduce inflammation in the body. Chronic inflammation has been linked to the development of cancer, so by reducing inflammat...
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