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Chemical agriculture has disrupted the balance of soil microbes from "summary" of The Hidden Half of Nature: The Microbial Roots of Life and Health by David R. Montgomery,Anne Biklé

Chemical agriculture, with its reliance on synthetic fertilizers and pesticides, has had a profound impact on the balance of soil microbes. These chemicals have the ability to alter the composition and diversity of microbial communities in the soil, disrupting the delicate equilibrium that exists in healthy, natural ecosystems. The indiscriminate use of synthetic fertilizers can lead to an overabundance of certain nutrients in the soil, which can favor the growth of specific groups of microbes while inhibiting others. This can result in a loss of biodiversity within the soil microbiome, as certain species thrive while others struggle to survive. Similarly, the use of pesticides in chemical agriculture can have detrimental effects on soil microbes. Pesticides are designed to target specific pests, but they can also harm beneficial microbes in the soil. This can disrupt important ecological relationships that exist between different microbial species, further destabilizing the balance of the soil microbiome. As the balance of soil microbes is disrupted, the ove...
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    The Hidden Half of Nature: The Microbial Roots of Life and Health

    David R. Montgomery

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