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Dopamine release reinforces overeating behaviors from "summary" of The End of Overeating by David A. Kessler

When we eat foods high in sugar, fat, and salt, our brains release dopamine. This neurotransmitter is responsible for feelings of pleasure and reward. Dopamine release reinforces the desire to eat these types of foods again in the future. It's a cycle that can be difficult to break. The more we overeat these hyperpalatable foods, the more our brains become desensitized to dopamine. This means we need to eat even more of these foods to experience the same level of pleasure and reward. It's a vicious cycle that can lead to overeating and weight gain. The food industry knows this and takes advantage of it by creating foods that are specifically designed to trigger dopamine release in our brains. These foods are engineered to be highly palatable, making them difficult to resist. They are often a combination of sugar, fat, and salt – a trifecta that our brains find irresistible. Over time, our brains become wired to seek out these hyperpalatable foods, leading to a cycle of overeating and weight gain. Breaking this cycle requires a conscious effort to retrain our brains and develop healthier eating habits. It's not easy, but it is possible with dedication and commitment. By understanding how dopamine release reinforces overeating behaviors, we can take steps to break free from the cycle of overeating and regain control over our eating habits. It's a journey that requires patience and perseverance, but the rewards – improved health and well-being – are well worth it.
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    The End of Overeating

    David A. Kessler

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