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Approach cooking with a sense of curiosity from "summary" of Half Baked Harvest Cookbook by Tieghan Gerard

Approaching cooking with a sense of curiosity is all about being open to trying new things and being willing to experiment in the kitchen. It's about being curious about different ingredients, flavors, and techniques, and not being afraid to step outside of your comfort zone. When you approach cooking with a sense of curiosity, you'll find that it opens up a whole new world of possibilities and allows you to create dishes that are unique and exciting. One of the best things about cooking with curiosity is that it encourages you to be creative and think outside the box. Instead of sticking to the same old recipes, you'll be inspired to try new flavor combinations, ingredients, and cooking methods. This sense of curiosity can lead to some amazing discoveries in the kitchen and help you develop your own personal cooking style. When you approach cooking with a sense of curiosity, you'll find that you're constantly learning and growing as a cook. You'll be more willing to take risks and try new things, w...
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    Half Baked Harvest Cookbook

    Tieghan Gerard

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