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Address food safety concerns from "summary" of Eat This, Not That! When You're Expecting by Jennifer Ashton, MD,David Zinczenko

When it comes to ensuring a healthy pregnancy, addressing food safety concerns is crucial. This means being mindful of the potential risks associated with consuming certain foods while pregnant. For example, certain foods may harbor harmful bacteria such as listeria or salmonella, which can pose serious health risks to both you and your baby. To address these concerns, it is important to be vigilant about food safety practices during pregnancy. One key way to address food safety concerns is by practicing proper food handling and preparation techniques. This includes washing your hands thoroughly before handling food, as well as washing fruits and vegetables before eating them. It also means cooking foods to the appropriate temperature to kill any harmful bacteria that may be present. By following these practices, you can reduce the risk of foodborne illnesses that can harm you and your baby. Another important aspect of addressing food safety concerns during pregnancy is being mindful of the types of foods you consume. Certain foods, such as raw seafood, unpasteurized dairy products, and deli meats, can pose a higher risk of contamination and should be avoided or consumed with caution. By being selective about the foods you eat, you can minimize your exposure to potential foodborne pathogens. In addition to practicing proper food safety techniques and being selective about the foods you consume, it is also important to stay informed about food recalls and alerts. By staying up-to-date on potential food safety issues, you can avoid consuming foods that may be contaminated and pose a risk to your health and the health of your baby. By taking these steps to address food safety concerns, you can help ensure a healthy and safe pregnancy for you and your baby.
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    Eat This, Not That! When You're Expecting

    Jennifer Ashton, MD

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