The love of food is a driving force for chefs from "summary" of Kitchen confidential. Avventure gastronomiche a New York by Anthony Bourdain
Chefs are a unique breed of individuals who possess an insatiable love for food. This love is not just a passing fancy or a mere interest - it is a deep-rooted passion that drives them to pursue a career in the culinary world. For chefs, food is not just something to be eaten; it is a source of inspiration, creativity, and fulfillment. The love of food is what motivates chefs to spend countless hours in the kitchen, perfecting their craft and honing their skills. It is what pushes them to constantly seek out new ingredients, flavors, and techniques to incorporate into their dishes. The mere thought of creating a delicious and visually appealing meal is enough to excite and energize a chef. This love of food is als...
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