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Red Ocean Traps cautions against price wars and commoditization from "summary" of Blue Ocean Strategy with Harvard Business Review Classic Article “Red Ocean Traps” (2 Books) by W. Chan Kim,Renée A. Mauborgne

Red Ocean Traps warns businesses of the dangers of engaging in price wars and falling into the trap of commoditization. Price wars are a common occurrence in crowded markets where companies compete solely on price, leading to lower profit margins and a race to the bottom. This not only erodes profitability but also makes it difficult for companies to differentiate themselves from their competitors. As a result, customers perceive products or services as interchangeable, leading to commoditization. When companies focus solely on cutting prices to attract customers, they neglect other aspects of their business that could provide value to customers. This short-term strategy may lead to an initial increase in sales, but it ultimately undermines the long-term sustainability of the business. By constantly undercutting each other on price, companies fail to invest in innovation, quality, or service improvements that could differentiate their offerings in the market. Commoditization occurs when products or services become interchangeable in the eyes of customers, making it challenging for companies to command premium prices or build customer loyalty. In a commoditized market, customers make purchasing decisions based solely on price, leading to a downward spiral where companies are forced to lower prices to remain competitive. This cycle perpetuates the commoditization of the market, making it difficult for companies to break free from the red ocean of competition. To avoid falling into the trap of price wars and commoditization, companies must shift their focus from competing in existing markets (red oceans) to creating new market spaces (blue oceans) where competition is irrelevant. By innovating and creating value for customers through differentiation, companies can break free from the constraints of price competition and commoditization. This strategic shift allows companies to attract new customers, capture untapped demand, and achieve sustainable growth in the market.
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    Blue Ocean Strategy with Harvard Business Review Classic Article “Red Ocean Traps” (2 Books)

    W. Chan Kim

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