Food choices have farreaching impacts on the environment from "summary" of The Omnivore's Dilemma by Michael Pollan
The food on our plates represents a series of choices that we make every day, whether we are aware of them or not. These choices go beyond simply deciding what to eat for dinner; they have far-reaching impacts on the environment. From the way our food is grown and harvested to how it is processed and transported, each step in the food production process has consequences for the world around us. In the industrial food chain, where most of our food comes from, the focus is on efficiency and profit. This often means using synthetic pesticides and fertilizers that can harm the soil and water, as well as relying on monocultures that deplete biodiversity. The transpor...
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