Food prices impact consumer choices from "summary" of The Food Revolution by John Robbins
The price of food plays a significant role in determining what people choose to eat. When prices are low, people are more likely to buy certain foods, even if they are not the healthiest options. This can lead to an increase in sales of processed foods that are high in sugar, salt, and unhealthy fats. Conversely, when food prices are high, consumers may opt for more affordable options, which can sometimes be less nutritious. This can result in a decrease in the consumption of fruits, vegetables, and other healthy foods that are often more expensive than processed alternatives. The impact of food prices on consumer choices is especially pronounced for those on a tight budget. When faced with limited financial resources, individuals may prioritize affordability...
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