Juggling multiple professional opportunities from "summary" of Tender at the Bone by Ruth Reichl
As I stood at the crossroads of my career, I found myself faced with a multitude of professional opportunities. Each one seemed more enticing than the last, promising excitement, challenges, and growth. It was a dizzying array of choices, each one pulling me in a different direction. On one hand, there was the offer to work at a prestigious restaurant in Paris, a chance to immerse myself in the world of French cuisine and learn from some of the best chefs in the business. On the other hand, there was the opportunity to start my own catering company, to be my own boss and create dishes that reflected my unique style and vision. As I weighed my options, I couldn't help but feel torn. Each opportunity held its own appeal, its own set of possibilities. How was I supposed to choose between them? How was I su...
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